As with other ways of preparing coffee, the best Turkish coffee is made from freshly roasted beans ground just before brewing. A dark roast is preferable but even a medium roast coffee will yield a strong aroma and flavour. The grinding is done either by pounding in a mortar (the authentic method) or using a mill (the more usual method today), and the end result is a fine coffee powder. Beans for Turkish coffee are ground even finer than the grind used in pump-driven espresso makers, therefore, Turkish coffee should be powdery. It is the finest grind of coffee used in any style of coffee making. For best coffee, the water needs to be cold. Due to this, if sugar is desired, an easily dissolvable form should be chosen.
When you order your Airpark Coffee you aren't getting beans that have been sitting in bags or on shelves for weeks or even months waiting for market. You're getting the highest quality coffee roasted to order and shipped to you in a matter of hours.